Dirty Food Toronto

Hi Folks,

We are SO excited to be back!

We want you to know, it is not a decision we entered into lightly and coupled with our excitement is a little bit of nervousness and an abundance of caution.

Every item that comes through our doors is sanitized and when possible (which it most often is) set aside for a minimum 72 hours before use. We wash our hands thoroughly and often; we use masks in the preparation of your food; and we have been cleaning like crazy.

As of now, it is just us, owners Jon and Leslie, running the show and we take our health and safety, as well as that of our communities, very seriously, not only at work but in our personal lives as well.

We ask that you are respectful of our commitment to health and safety. One customer/set of customers in at a time. Be mindful of your surroundings and when possible keep a distance.

As of now we are only accepting pre-orders via email at dirtyfoodTO@gmail.com (online ordering coming soon), with staggered pick-up times in an effort to keep the flow going and the crowds to a minimum (remember we’re new a this so there may be a bit of a learning curve for us, but with time it will get smoother). Check out our rotating weekly chef-inspired menu on our Instagram and Facebook @DirtyFoodTO.

We will be open for pickup Thursday to Saturday, 10 a.m. to 2 p.m. 

We are excited to see you all and thank you all for your support. We are thrilled!

Leslie & Jon